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Lunch, dinner and late-night eats

Every day, 11 am – 3 pm and 5 – 11 pm

Open every day
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A long pale wooden counter with grey plates and wooden chairs under brass pendant lamps, a red flower branch in a vase by the window

Drinks & dessert

Green tea poured all day, sake warm or cold, highballs and a short list of soft drinks. Mochi and black sesame ice cream to finish.

Every day; sake and beer from 11 am, with ID

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Tea

  • Sencha

    Steamed green tea, poured through the meal

    VGF

  • Genmaicha

    Green tea with toasted brown rice

    V

  • Hojicha

    Roasted green tea, low in caffeine

    VGF

  • Matcha

    Whisked to order

    VGF

  • Iced matcha latte

    Matcha over milk and ice; oat milk if you like

    VGF

Sake

Served warm or chilled; we ask for ID

  • House junmai

    Dry and round; good warm

  • Junmai ginjo

    Polished rice, light and fruity; served chilled

  • Nigori

    Unfiltered and cloudy, softly sweet

  • Sparkling sake

    A small bottle, lightly fizzy

Beer & highballs

  • Japanese rice lager

    On draught

  • Whisky highball

    Japanese whisky, soda, a lemon twist

  • Yuzu highball

    Shochu, yuzu, soda

Soft drinks

  • Yuzu lemonade

    Made in the kitchen

    VGF

  • Iced oolong

    Unsweetened

    VGF

  • Sparkling water

    VGF

Dessert

  • Mochi ice cream

    Three pieces: matcha, black sesame and strawberry

    V

  • Black sesame ice cream

    Two scoops

    V

  • Dorayaki

    Pancakes sandwiching sweet red bean

    V

Nothing on this menu matches all of those. Try fewer filters, or ask us at the counter.

VVegetarianCookedCookedGFGluten-free on requestSpicySpicyRawRaw fish or shellfish

Eating raw or undercooked fish and shellfish may increase your risk of foodborne illness. Fish, shellfish, sesame, soy, wheat, egg and milk are all handled in our kitchen: tell us about any allergy before you order, every time.

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