Find the window

Work the windowa good first job

Scoop custard, spin concretes, learn every regular’s order. Summer and year-round spots at the window and on the truck.

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Two smiling staff in paper hats and mint aprons hand a cone and a cup to a family
Fresh frozen custard folding out of a custard machine into a cup
we teach you everything

The machine, the spinner, the waffle iron

The custard machine, the concrete spinner, the waffle iron and the window. Flexible shifts around school, a scoop on every shift, and a small team that has fun.

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When can you work?
Are you 16 or older?

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Come get a scoop.up the canyon, since 1945

A walk-up custard window on the main street of Idaho Springs, Colorado, forty minutes west of Denver on I-70. Open every day in season.

Plan a visit

Eighteen flavors

Every one churned at the window and hand-packed in the pint.

The Mark’s letter

New flavors, new concretes and where the truck is headed. A few times a summer.

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© 2026 Mark’s Frozen CustardHand crafted in Idaho Springs, ColoradoWebsite design by Lacoura
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